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Contact |
611 S. 3rd Street |
Philadelphia, Pa 19147 |
Phone: 215-574-9495 |
Fax: 215-351-9265 |
Hours |
Mon-Fri: 11AM to 2AM |
Sat: 11AM to 2AM |
Sun: 11AM to 2AM |
All major credit cards
accepted |
Want
O'Neals food delivered to your door: |
log onto: |
or call: 215-829-1500 |
Restaurant.com Coupon |
Room for up to 100 / Open Bar & DJ available / 5 Dartboards / FREE WiFi internet / Satellite & Premium Cable Sports
10 person minimum for catering, take away or in-house
Upstairs available for meetings and parties
Starters - (Choose 2) $7.00 per person |
Chicken Wings |
Southwestern Chicken Eggrolls |
Mozzarella Sticks |
Chips and Salsa |
Chicken Tenders |
Fried Mushrooms |
Pierogies |
Bruschetta |
Quesadilas |
Vegetable Platter with Dip |
Side Dishes - (Choose 2) $6.00 per person |
Homemade Macaroni and Cheese |
Black Beans & Rice (vegetarian available) |
Mixed Green Salad |
Vegatable Medley |
Rosemary & Garlic Roasted Potatoes |
Garlic Smashed Potatoes |
Rice |
Cornbread Stuffing |
Entrees - $6.00 per person |
Roast Turkey |
Roast Pork Tenderloin |
Fish & Chips |
Sausage & Peppers |
Chicken Parmesan |
Meatballs |
Baked Ziti |
Pasta Primavera |
Pasta Tuscany |
Chciekn & Penne Alfredo |
Herb Roasted Chicken Breast |
Spaghetti & Meatballs |
Cold Cuts, Cheeses & Veggies |
Mixed Hoagie Platter |
Premium Entrees - $7.00 per person |
Roast Beef |
Stuffed Shrimp |
Cajun Jambalaya |
Baby Back Ribs |
Chicken Wrapped around Asparagus |
$200.00 to reserve the upstairs room with bartender |
Prices for open bar per person (domestic beer, wine, well liquor) |
Top-Shelf & Premium Top-Shelf also available - ask for pricing |
2 Hours.....$16.00 |
3 Hours.....$21.00 |
4 Hours.....$25.00 |
7% sales tax to the food portion |
18% Gratuity will also be added to all parties |
Final Head Count required 48 hours prior to the event date |
Catering Discounts |
Premium Entrees = 25% off starters & sides |
2 Premium Entrees = FREE side or starters |
2 Entrees = 25% off starters & sides |
If party is in-house with open bar - discount on food available |
Copyright (c) 2007. O'Neals Pub. All rights reserved.
